Gather. Enjoy. Linger.
About
Bringing People Together
MoMo has always set out to be more than just your normal, run-of-the mill pizza joint. Sure, the cocktails are mixed to perfection, the wine is very quaffable, and the food will make your taste buds pop. BUT, our underlying mission is to bring people together in ways that allow our customers’ inhibitions to fall away. To enjoy a short reprieve from everyday life and take pleasure in a brief celebration with family and friends. MoMo is not fancy or flouncy and we embrace the diversity of our radically different patrons.
We support the Farm to Table concept and source locally, when not directly from Italy. We embrace the philosophy of the Slow Food Movement*. MoMo feels it is better to wait a little longer for food made from scratch and prepared to order. Our menu changes seasonally to ensure a fresh taste profile.
*The Slow Food Movement originated in Bra, Italy in 1986 by Carlo Petrini. It strives to preserve traditional and regional cuisine and promotes an alternative to fast food.
Bringing People Together
MoMo has always set out to be more than just your normal, run-of-the mill pizza joint. Sure, the cocktails are mixed to perfection, the wine is very quaffable, and the food will make your taste buds pop. BUT, our underlying mission is to bring people together in ways that allow our customers’ inhibitions to fall away. To enjoy a short reprieve from everyday life and take pleasure in a brief celebration with family and friends. MoMo is not fancy or flouncy and we embrace the diversity of our radically different patrons.
We support the Farm to Table concept and source locally, when not directly from Italy. We embrace the philosophy of the Slow Food Movement*. MoMo feels it is better to wait a little longer for food made from scratch and prepared to order. Our menu changes seasonally to ensure a fresh taste profile.
*The Slow Food Movement originated in Bra, Italy in 1986 by Carlo Petrini. It strives to preserve traditional and regional cuisine and promotes an alternative to fast food.
Anthony Bonelli
CHIEF PIZZA OFFICER
The final word of this phrase truly says it all . . . the MoMo experience is nothing short of extraordinary! At MoMo Pizzeria & Ristorante, the high quality ingredients are house crafted and locally sourced ( when they don’t come straight from Italy ). MoMo authentic Italian dishes and pizza are made from scratch and prepared for patrons to share, making MoMo the perfect place to gather with friends and family.
Made From Scratch
MoMo head chef is Jonah King. Chef Jonah creates delicious, exclusive features including made from scratch pasta, appetizing warm olives, homemade soups, and fresh mozzarella from Italy. The delicious pizza crust is made from Farina “00” Italian wheat flour, which is hand- tossed and baked at 800 degrees in a wood – fired oven. MoMo also offers a progressive cocktail list that will please any palette, including house- made amaretto & Limóncello; the finest wine selection in Lincoln, housed in a beautifully displayed wine cellar; a large selection of bottled beer; and uniquely infused vodka for the perfect Bloody Mary. MoMo has a wide variety of delectable food and specialty drinks for all to enjoy.
Space to Enjoy
MoMo chef driven menu is as fresh and unique as the beautiful interior of the restaurant. Located in Preserve Development at Pioneers Boulevard and Lucile drive, patrons are welcomed at the entrance by the blazing wood- fired stone hearth pizza oven. The expansive dining area is finished in a modern yet rustic style with seating for 125. MoMo boasts a comfortable 25 seat bar and refreshing outdoor seating for patrons to relax and enjoy. The building and interior was designed by Studio 951 and Tammy Vande Guchte of New Age Design. Construction of the building was performed by Manzitto Brothers.
A separate party room is available for special occasions as well; MoMo creates an ambiance that makes people want to linger.
Space to Enjoy
MoMo chef driven menu is as fresh and unique as the beautiful interior of the restaurant. Located in Preserve Development at Pioneers Boulevard and Lucile drive, patrons are welcomed at the entrance by the blazing wood- fired stone hearth pizza oven. The expansive dining area is finished in a modern yet rustic style with seating for 125. MoMo boasts a comfortable 25 seat bar and refreshing outdoor seating for patrons to relax and enjoy. The building and interior was designed by Studio 951 and Tammy Vande Guchte of New Age Design. Construction of the building was performed by Manzitto Brothers.
A separate party room is available for special occasions as well; MoMo creates an ambiance that makes people want to linger.
